
Retail Products for Sale
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Payments Methods Accepted are:
Cash,
,
EBT, Debit Cards
We can help with dinner tonight or fill your freezer for the season!
RED text may indicate a SALE on that item.
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Now Open on Camano Is. at Terry's Corner
At The Camano Is. Market Place Del Fox Meats and the World Famous Camano Is. Coffee Roasters 848 N Sunrise Blvd, Bldg C (360) 926-8369 Meats for Sale Sun-Thurs 10am-6pm Friday & Saturday 10am-7pm Now Offering Lunch Menu Hot Food Served Sun-Thurs 11am-5pm Fri & Sat 11am-6pm Closed Major Holidays |
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Rib Eye Roast
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5.99/lb |
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Smoked Boneless Rib Eye Steaks |
9.99/lb | ||
Rib
Eye Steaks |
5.99/lb |
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| T-Bone Steaks | 10.99/lb |
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| Top Sirloin |
7.99/lb |
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| Flank Steak | 7.99/lb | ||
| Tenderloin | 14.99/lb | ||
| New York Steaks |
10.99/lb |
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| Boneless Chuck (Pot) Roast |
4.99/lb |
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| Home Made from
Chuck Roast
Corned Beef |
4.99/lb |
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| Tri Tip Roast | May
Special!!!
5.49/lb |
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Thin Sliced Carne Asada |
5.49/lb | ||
Burger
X-lean |
May Special!!! 2.79/lb |
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| Burger Patties X-Lean 1/4/lb 4per pack | 4.49/lb | ||
| Lean Burger |
2.79/lb OR 25/or More 2.49/lb |
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| Grass Fed Beef
Burger |
May Special!!!
3.79/lb |
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| 60/40
Burgers
The Piglet (Chuck/Ham) The Redneck (Chuck/Sausage) The Bacon Burger (Chuck/Bacon) The Brisket Burger (Juicy all Brisket)
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6.99/pack 1/3lb Patties 4per pack OR 19.99 60/40 Meat Pack (4/1 pack of Each)
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| Top Round Roast | 4.99/lb | ||
| Top
Round Steak or London Broil |
5.29/lb | ||
| Cube Steak | 5.49/lb | ||
| Untrimmed
Brisket (Great for BBQ) |
3.99/lb Whole
(Half or Trimmed 4.99/lb) |
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| Stew Meat | 5.29/lb | ||
Pork ![]() |
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| Bone In Pork Chops |
3.49/lb |
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| Boneless Chops |
3.89/lb |
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| Country Style Ribs |
3.49/lb |
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| Shoulder Roast |
2.99/lb |
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| Pork Leg Roast | 2.59/lb | ||
| Spare Ribs |
2.99/lb |
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| Baby Back Ribs |
4.99/lb |
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Breakfast Sausage Assorted Flavors |
1# Bulk 3.99/lb |
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| Links 4.89/lb | |||
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Bratwurst Sausages for the BBQ Lots of New Flavors Jalapeno & Cheese Brats, Beer Brats, Italian, Bacon Cheese, Apple, ext. |
May Special!!! 3.49/lb |
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| BBQ
PIGS
Please Pre-Order by 2 Weeks BBQ Pig 59/lbs or Less BBQ Pig 60-150/lbs BBQ Pig 151+/lbs (+/- up to 15/lbs) |
Prices
are subject to change, please call to verify. 199.99/ea 2.99/lb 1.99/lb |
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Chicken
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Whole Roasting Chickens 3-5/lb average |
1.99/lb | ||
| Free Range Whole Chicken | 2.49/lb | ||
| Seasoned Boneless Skinless Breast |
3.19/lb |
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| Boneless Skinless Breast |
May Special!!! 2.59/lb |
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| Hind Qtrs | 1.69/lb | ||
From The
Smokehouse ![]() |
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| Homemade Pulled Pork | 6.99/lb | ||
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Homemade
Roast Beef OR Pastrami |
8.99/lb |
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Award Winning 2010 Gourmet Sausages |
5.49/lb |
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Award Winning 2010 & 2011 Summer Sausage New Flavors Too!!! |
5.49/each Regular, Fermented, Hickory, Chipotle, Peppercorn, Jalapeno. |
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5.99/each
Blue Berry, Cranberry Walnut, Jalapeno w/Cheese. |
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Pepperoni Regular, Jalapeno, Jalapeno&Cheese Spicy, Afterburn Try Our New Flavors BBQ, Chipotle |
8.99/lb |
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Award Winning 2012 Premium Smoked Bacon Thin Sliced, Medium Sliced, Thick Sliced, Canadian, or Irish, Peppered, Apple & Maple Too!!! |
6.99/lb
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Beef Jerky |
24.99/lb | ||
| Traditional Bone In Ham (Holiday Favorite) |
3.69/lb |
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| Boneless Ham | 4.69/lb | ||
| Ham
Hock (Shanks) (Great for Beans) |
2.99/lb |
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| Having
A Party?
Smoked Prime Rib Roast 9.99/lb Smoked Pork Shoulder Roast 5.99/lb Smoked BBQ Pork 6.99/lb Smoked Country Ribs 6.99/lb Call Ahead,
and Pick Up Hot
Two Week Notice Please
40/lb Each Item Minimum to Pick Up Hot |
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| Steak
Pack 5#'s Rib Eye Steak 5#'s New York Steak 10#'s Top Sirloin Steak |
159.99/pkg | ||
| Family
Pack
5/lbs Rib Steaks 5/lbs Top Sirloin Steak 5/lbs Country Ribs 10/lbs X-Lean Burger 10/lbs BNLS Chicken Breast |
149.99 | ||
| Freezer
Pack 5#'s Rib Eye Steak 10#'s Burger (1# pks) 2ea 3# Pot Roast 2ea 3# Chickens 6#'s Pork Chops (2pc pks) |
129.99/pkg | ||
| Beef
Pack
5#'s Rib Steaks 2ea 3# Pot Roast 10#'s X-Lean Burger 5#'s Stew Meat |
115.99/pkg | ||
| BBQ
Combo Pack 4#'s Pork Country Ribs 2pks of 2 New York Steaks 2pks of 2 Rib Eye Steaks 5# X-Lean Burger (1# pks) 2# Burger Patties (1# pks) |
99.99/pkg | ||
| Pork
Pack
2ea 3# Pork Roast 5# Pork Chops 2per pack 5# Country Ribs 1ea Baby Back Ribs 2# Average 5# Breakfast Sausage 2# Premium Bacon
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94.99/pkg | ||
| Poultry
Pack
2 Whole Chickens 10#'s Boneless Skinless Breast 10# Hind Quarters
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54.99/pkg | ||
| 60/40
Burger Pack
One of Each The Piglet (Chuck/Ham) The Redneck (Chuck/Sausage) The Bacon Burger (Chuck/Bacon) The Brisket Burger (Juicy all Brisket)
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19.99/pkg |
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| Grill
Pack
2 packs Choice 60/40 Burgers AND 4 packs Choice Assorted Fresh Brats 4pc per pack |
27.99/pkg |
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From the
Farm ![]() (stock up for the season) |
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| Locker
Beef
1/2 or 1/4 Carcass Hanging Weight (i.e. Sample 1/2 beef @ 345/lbs @2.99=1031.55) (our price includes cutting & wrapping) Dry Aged |
2.99/lb All Natural Grain Fed |
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3.19/lb Grass Fed (when Available) |
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| "Locker Beef" Standard Cuts based on 1/2 Beef "Hanging Weight" 350/lb Average | |||
| 6-7 Packs of 2 1" Thick | Rib Steaks | 5-7each at 3-4/lbs | Pot (Chuck) Roast |
| 6-7 Packs of 2 1" Thick | T-Bone Steak | 2-3each at 3-4/lbs | Arm Roast |
| 6-7 Packs of 2 | Cube Steak | 2-3each at 3-4/lbs | Boneless Crossrib Roast |
| 4 Single | Chuck Steak | 2-3each at 3-4/lbs | Sirloin Tip Roast |
| 6-7 Single | Sirloin Steak | 2-3each at 3-4/lbs | Rump Roast |
| 6-7 Single | Top Round Steak | 1 only | Flank Steak |
| 3-5 Packs | Short Ribs | 8-10 Packs | Stew Meat |
| 5-6 Packs | Soup Bones | 50-65/lbs | Ground Beef |
| These are typical yields but they can vary, depending on how you have it cut and the size of the beef. Example Thicker/Thinner Steaks, Larger/Smaller Roasts or Best only Steaks and Roast would give you more Burger. | |||
| Locker
Hogs Whole or Half (our price includes cutting, wrapping, basic smoking; Leg Ham and Bacon) (i.e. Sample 1/2 Hog @ 80/lbs @2.89/lb= 231.20) |
2.89/lb |
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| "Locker
Hogs"
Standard Cuts based on 1/2 Hog "Hanging Weight"
100-80/lb Average |
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| 11-13 packs of 2 | Chops | 1 @ 3-4/lbs | Loin Roast |
| 2 packs of 2 | Steaks | 1 Piece (Slab) | Spare Ribs |
| 15-20/lbs
Cut 1/4, 1/3, or 1/2 |
Ham | 2-3 each at 3-4/lbs | Shoulder Roast |
| 2packs | Country Ribs | 5-10/lbs | Sausage |
| 6-10 packs | Bacon | ||
| These are typical yields but they can vary, depending on how you have it cut and the size of the Hog. | |||
| Extras | |||
| Beef Cheek | 3.99/lb | ||
| Beef Tongue | 3.49/lb | ||
| Beef Tripe | 2.79/lb | ||
| Pork Stomach | 1.99/lb | ||
| Pork Skin | 2.99/lb | ||
| Fajita Sliced Meats Please Add | 0.50¢/lb | ||
Lots More Available Just Ask!
Prices are subject to change without notice!
Specials are "While Supplies Last" and subject to availability.
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Last updated: May 1st 2013